Seafood Business for Ocean Stewardship (SeaBOS)
Leading a science-based global transformation towards sustainable seafood production and a healthy ocean
NEWS
To succeed, alignment is crucial
For Thiraphong Chansiri, President and CEO of Thai Union, bringing together the world’s largest seafood companies to find solutions to the industry’s most intractable problems w...
READ MORESeaBOS welcomes new approaches to deal with risk of labour abuse and illegal fishing
New study demonstrates extent of labour abuse and illegal fishing risks among fishing fleets. Of more than 750 ports assessed around the world, nearly half are associated with s...
READ MOREJoining forces is better than trying to solve things alone
Shingo Hamada, President and CEO of Nippon Suisan Kaisha, reflects on why SeaBOS is important for the future of the seafood industry SeaBOS is unique because it is the first tim...
READ MOREWho we are
The SeaBOS initiative is unique because of the cross-sector collaboration within the global seafood industry. It involves ten of the world’s largest seafood companies representing over 10% of the world’s seafood production and comprising over 600 subsidiary companies. Together with leading scientists across disciplines and universities, they explore transformative risks and opportunities for the global seafood industry and key impact areas.
COMPANIES
SCIENTIFIC PARTNERS
Funders
WHAT MAKES US UNIQUE
SeaBOS is unique because it is the first time ten of the world’s largest seafood companies collaborate with science to implement a joint vision to develop more sustainable seafood production and improved ocean health. The initiative is also unique because it connects wild capture fisheries, feed producers and aquaculture businesses across Asia, Europe, and North America.
WHAT WE DO
Our activities are organised in Task Forces. Each Task Force is led by SeaBOS members in collaboration with, and supported by, scientists at the Stockholm Resilience Centre and additional partners.
